Formation of 2,4-dihydroxybenzoic acid & resorcinol as intermediates in the degradation of salicylic acid by Aspergillus nidulans.

dc.contributor.authorRamanarayanan, Men_US
dc.contributor.authorVaidyanathan, C Sen_US
dc.date.accessioned2009-05-28T11:18:06Z
dc.date.available2009-05-28T11:18:06Z
dc.date.issued1975-07-01en_US
dc.identifier.citationRamanarayanan M, Vaidyanathan CS. Formation of 2,4-dihydroxybenzoic acid & resorcinol as intermediates in the degradation of salicylic acid by Aspergillus nidulans. Indian Journal of Experimental Biology. 1975 Jul; 13(4): 393-6en_US
dc.identifier.urihttps://imsear.searo.who.int/handle/123456789/56524
dc.language.isoengen_US
dc.source.urihttps://www.niscair.res.in/ScienceCommunication/ResearchJournals/rejour/ijeb/ijeb0.aspen_US
dc.subject.meshAspergillus nidulans --metabolismen_US
dc.subject.meshHydroxybenzoic Acids --biosynthesisen_US
dc.subject.meshResorcinols --biosynthesisen_US
dc.subject.meshSalicylic Acids --metabolismen_US
dc.titleFormation of 2,4-dihydroxybenzoic acid & resorcinol as intermediates in the degradation of salicylic acid by Aspergillus nidulans.en_US
dc.typeJournal Articleen_US
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