Standardization and Analytical Profiling of Shirashooladi Vajra Rasa: A Comparative Study with Marketed Samples

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dc.contributor.authorTambe, Ganesh Anandaen_US
dc.contributor.authorBadyal, Sakshien_US
dc.contributor.authorYadav, Pramoden_US
dc.contributor.authorPrajapati, Pradeep Kumaren_US
dc.date.accessioned2025-08-13T11:15:54Z
dc.date.available2025-08-13T11:15:54Z
dc.date.issued2025-06
dc.description.abstractShirahshooladi vajra rasa is a potent mercurial preparation widely used in the treatment of Shirahshoola (headache). It consists of processed mercury and sulphur, incinerated copper and iron along with other herbal ingredients like Triphala, Yastimadhu, Pippali, Shunthi, Vidanga, Dashamula and Guggulu. This formulation is enriched with Vatashamaka (mitigates Vata dosha) herbs like Dashamula, Guggulu etc. Aim and objective: This study aims at developing standard manufacturing procedure (SMP) and analytical parameters of Shirahshooladi vajra rasa along with analysis of its available marketed samples. Methodology: The formulation was prepared in three batches to standardize its pharmaceutical processing. Also, six other available different samples of the Shirashooladi vajra rasa were collected from market and all the seven samples were assessed for quality control parameters to compare their quality. Observations & Result: All the quality control parameters conducted for inhouse and marketed samples were not similar, some variations were found. Conclusion: The average yield obtained from three batches is 99.1%. Analytically, slight variation was observed among all the samples.en_US
dc.identifier.affiliationsMD Scholar, Dept. Rasashastra and Bhaishajya Kalpana, All India Institute of Ayurveda, New Delhi, Indiaen_US
dc.identifier.affiliationsMD Scholar, Dept. Rasashastra and Bhaishajya Kalpana, All India Institute of Ayurveda, New Delhi, Indiaen_US
dc.identifier.affiliationsAssociate Professor, Dept. Rasashastra and Bhaishajya Kalpana, All India Institute of Ayurveda, New Delhi, Indiaen_US
dc.identifier.affiliationsProfessor and HOD, Dept. Rasashastra and Bhaishajya Kalpana, All India Institute of Ayurveda, New Delhi, India.en_US
dc.identifier.citationTambe Ganesh Ananda, Badyal Sakshi, Yadav Pramod, Prajapati Pradeep Kumar . Standardization and Analytical Profiling of Shirashooladi Vajra Rasa: A Comparative Study with Marketed Samples . International Journal of Ayurveda and Pharma Research. 2025 Jun; 13(6): 67-74en_US
dc.identifier.issn2322-0902
dc.identifier.issn2322-0910
dc.identifier.placeIndiaen_US
dc.identifier.urihttps://imsear.searo.who.int/handle/123456789/253391
dc.languageenen_US
dc.publisherMahadev Publicationsen_US
dc.relation.issuenumber6en_US
dc.relation.volume13en_US
dc.source.urihttps://doi.org/10.47070/ijapr.v13i6.3754en_US
dc.subjectShirahshooladi vajra rasaen_US
dc.subjectSMPen_US
dc.subjectShirahshoolaen_US
dc.titleStandardization and Analytical Profiling of Shirashooladi Vajra Rasa: A Comparative Study with Marketed Samplesen_US
dc.typeJournal Articleen_US
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