Exploring factors affecting anther culture in rice (Oryza sativa L.)

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dc.contributor.authorTripathy, Swapan Kumaren_US
dc.contributor.authorD., Swainen_US
dc.contributor.authorMohapatra, P. M.en_US
dc.contributor.authorPrusti, Arjun M.en_US
dc.contributor.authorSahoo, Banditaen_US
dc.contributor.authorPanda, Sucharitaen_US
dc.contributor.authorDash, Monalishaen_US
dc.contributor.authorChakma, Bhaskaren_US
dc.contributor.authorBehera, Suraj K.en_US
dc.date.accessioned2020-10-16T08:50:09Z
dc.date.available2020-10-16T08:50:09Z
dc.date.issued2019-03
dc.description.abstractAnther culture is an important in vitro culture technique for the production of double haploids. It is largely speciesand genotype specific. Asian-cultivated rice (Oryza sativa, ssp. indica) is recalcitrant to anther culture which limits itspractical application in rice breeding. Several researchers tried to optimize the medium recipes and culture techniquesfor callus induction and plantlet regeneration. Negligible response to callus induction and recovery of a higherfrequency of albino plants are the major hindrance for the use of the technique in crop improvement. Shortening theculture period and sexual hybridization of rice subgroups (japonica/indica) may be adopted to improve green plantregeneration from anther-derived callus in indica rice. However, genetic transformation technology using individualgenes related to different aspects of anther culture could be a more direct approach. Besides, the role of genotypes,physiological status of donor plant, developmental stage of pollen, pre-treatment, culture media, phytohormones, andculture conditions for successful anther culture have been discussed.en_US
dc.identifier.affiliationsDepartment of Agricultural Biotechnology, College of Agriculture, Orissa University of Agriculture and Technology, Bhubaneswar, Odisha, Indiaen_US
dc.identifier.citationTripathy Swapan Kumar, D. Swain, Mohapatra P. M., Prusti Arjun M., Sahoo Bandita, Panda Sucharita, Dash Monalisha, Chakma Bhaskar, Behera Suraj K.. Exploring factors affecting anther culture in rice (Oryza sativa L.). Journal of Applied Biology & Biotechnology. 2019 Mar; 2019 Mar: 87-92en_US
dc.identifier.issn2455-7005
dc.identifier.issn2347-212X
dc.identifier.placeIndiaen_US
dc.identifier.urihttps://imsear.searo.who.int/handle/123456789/209801
dc.languageenen_US
dc.publisherOpen Science Publishers LLPen_US
dc.relation.issuenumber2en_US
dc.relation.volume7en_US
dc.source.urihttps://dx.doi.org//10.7324/JABB.2019.70216en_US
dc.subjectAnther cultureen_US
dc.subjectDouble haploidsen_US
dc.subjectFactors for anther cultureen_US
dc.subjectGenetic improvementen_US
dc.subjectRicen_US
dc.titleExploring factors affecting anther culture in rice (Oryza sativa L.)en_US
dc.typeJournal Articleen_US
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