Microbial xylanases and their biomedical applications: a review .

dc.contributor.authorGoswami, Girish K
dc.contributor.authorPathak, Rakesh R
dc.date.accessioned2014-12-16T03:53:34Z
dc.date.available2014-12-16T03:53:34Z
dc.date.issued2013-05
dc.description.abstractXylanases have a great potential, mainly known for industrial applications. They can hydrolyze the xylose (Hemicellulose of plant cell wall) and can be used for bio-bleaching the kraft pulp. As it reduces the requirement of harsh chemicals in the process, it can be used further to a number of bio-products with a great aggregate value. Microbial-origin xylanases can also be used in improving the nutritional quality of animal feed (e.g. food additives to poultry, piggery or fishery) and indirectly affect the humans. Additionally they can be used directly in human food in bakery, clarification of juices and in xenobiotics like tobacco processing. The great value of xylanase as a bio-bleaching agent has now a new dimension of fiber digesting agent having relevance to food, drugs and cosmetics act. This review presents some important applications of Xylanases extended up to biomedical sciences.en_US
dc.identifier.citationGoswami Girish K, Pathak Rakesh R. Microbial xylanases and their biomedical applications: a review . International Journal of Basic & Clinical Pharmacology. 2013 May-Jun; 2(3): 237-246.en_US
dc.identifier.urihttps://imsear.searo.who.int/handle/123456789/153850
dc.language.isoenen_US
dc.source.urihttps://www.ijbcp.com/?mno=34812en_US
dc.subjectXylanen_US
dc.subjectXylanaseen_US
dc.subjectIndustryen_US
dc.subjectMedicalen_US
dc.subjectVeterinaryen_US
dc.subjectAgriculturalen_US
dc.titleMicrobial xylanases and their biomedical applications: a review .en_US
dc.typeArticleen_US
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