Correlation between food intake and requirements of essential amino acids for the human adult.
dc.contributor.author | BAPTIST, N G | en_US |
dc.date.accessioned | 2009-05-28T05:36:56Z | |
dc.date.available | 2009-05-28T05:36:56Z | |
dc.date.issued | 1953-04-01 | en_US |
dc.description | The Ceylon Medical Journal. | en_US |
dc.identifier.citation | BAPTIST NG. Correlation between food intake and requirements of essential amino acids for the human adult. The Ceylon Medical Journal. 1953 Apr; 2(1): 82-4 | en_US |
dc.identifier.uri | https://imsear.searo.who.int/handle/123456789/48759 | |
dc.language.iso | eng | en_US |
dc.source.uri | https://www.infolanka.com/CMJhome/ | en_US |
dc.subject.mesh | Amino Acids | en_US |
dc.subject.mesh | Nutritional Physiological Phenomena | en_US |
dc.subject.mesh | Oryza sativa | en_US |
dc.title | Correlation between food intake and requirements of essential amino acids for the human adult. | en_US |
dc.type | Journal Article | en_US |
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