Estimation of dietary fibre of some selected Indian foods by different methods.

dc.contributor.authorSaraswathi, Gen_US
dc.contributor.authorKanchana, Sen_US
dc.contributor.authorShurpalekar, K Sen_US
dc.date.accessioned1983-06-01en_US
dc.date.accessioned2009-05-27T07:59:18Z
dc.date.available1983-06-01en_US
dc.date.available2009-05-27T07:59:18Z
dc.date.issued1983-06-01en_US
dc.identifier.citationSaraswathi G, Kanchana S, Shurpalekar KS. Estimation of dietary fibre of some selected Indian foods by different methods. Indian Journal of Medical Research. 1983 Jun; 77(): 833-8en_US
dc.identifier.urihttps://imsear.searo.who.int/handle/123456789/22825
dc.language.isoengen_US
dc.source.urihttps://icmr.nic.in/ijmr/ijmr.htmen_US
dc.subject.meshCellulose --analysisen_US
dc.subject.meshDietary Fiber --analysisen_US
dc.subject.meshFood Analysis --methodsen_US
dc.subject.meshFruit --analysisen_US
dc.subject.meshIndiaen_US
dc.subject.meshVegetables --analysisen_US
dc.titleEstimation of dietary fibre of some selected Indian foods by different methods.en_US
dc.typeComparative Studyen_US
dc.typeJournal Articleen_US
dc.typeResearch Support, Non-U.S. Gov'ten_US
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