Effect of lactose on serum lipids in cases of coronary artery disease.

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dc.contributor.authorAgarwal, B Den_US
dc.contributor.authorSikka, K Ken_US
dc.contributor.authorSrivastava, D Ken_US
dc.contributor.authorWali, Men_US
dc.date.accessioned1980-10-16en_US
dc.date.accessioned2009-05-31T11:50:28Z
dc.date.available1980-10-16en_US
dc.date.available2009-05-31T11:50:28Z
dc.date.issued1980-10-16en_US
dc.identifier.citationAgarwal BD, Sikka KK, Srivastava DK, Wali M. Effect of lactose on serum lipids in cases of coronary artery disease. Journal of the Indian Medical Association. 1980 Oct; 75(8): 153-6en_US
dc.identifier.urihttps://imsear.searo.who.int/handle/123456789/100565
dc.language.isoengen_US
dc.source.urihttps://www.jimaonline.org.in/en_US
dc.subject.meshAdministration, Oralen_US
dc.subject.meshAdulten_US
dc.subject.meshAgeden_US
dc.subject.meshCholesterol --blooden_US
dc.subject.meshCoronary Disease --blooden_US
dc.subject.meshFemaleen_US
dc.subject.meshHumansen_US
dc.subject.meshLactose --administration & dosageen_US
dc.subject.meshMaleen_US
dc.subject.meshMiddle Ageden_US
dc.subject.meshTriglycerides --blooden_US
dc.titleEffect of lactose on serum lipids in cases of coronary artery disease.en_US
dc.typeJournal Articleen_US
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