Comparison of 24 h recall and 3-day dietary cycle with 7-day dietary cycle as a tool for dietary assessment at community level in a rural South Indian community: A cross-sectional study

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dc.contributor.authorChandrashekarappa, SMen_US
dc.contributor.authorPuttannaiah, SMen_US
dc.contributor.authorMohandas, Aen_US
dc.date.accessioned2020-09-24T07:56:48Z
dc.date.available2020-09-24T07:56:48Z
dc.date.issued2020-02
dc.description.abstractBackground: Dietary assessment is important to give nutritional counseling, to monitor ongoing nutritional transition, and to initiate public health policies. However, dietary intake measurement is a challenge, as type of food, portion size, and food habits vary immensely. Objective: The objective of the study was to compare 24 h recall and 3-day dietary cycle with 7-day dietary cycle as dietary assessment tool at community level in the rural part of Southern part of India. Materials and Methods: It is a community-based cross-sectional study conducted in a rural community of H D Kote Taluk of Mysuru district. Fifty-five houses were selected randomly by lottery method. Medical social workers were trained and data were collected regarding dietary consumption from the households and analyzed using SPSS version 24. Results: Descriptive statistics such as mean and standard deviation were used and inferential statistics such as one-way analysis of variance showed a significant difference in the recorded calorie intake by three methods of dietary assessment; f (2,) = 10.109, P < 0.00. Bonferroni post hoc revealed significant higher recordings by 24 h recall method (2422.56 ± 1581) compared to 3-day dietary cycle (1462.14 ± 761) and 7-day dietary cycle (1782.97 ± 682.6). No significant statistical difference was noted between 3-day dietary cycle and 7-day dietary cycle. Conclusion: Three-day dietary cycle method could replace 7-day dietary cycle method for community-based dietary assessment, as it provides results comparable to the gold standard 7-day dietary assessment method and it is less time consuming, cost effective and ensures better compliance.en_US
dc.identifier.affiliationsDepartment of Community Medicine, JSS Medical College, JSS Academy of Higher Education and Research, Mysuru, Karnataka, Indiaen_US
dc.identifier.affiliationsDepartment of Social Work, JSS College of Arts, Commerce and Science, Mysuru, Karnataka, Indiaen_US
dc.identifier.citationChandrashekarappa SM, Puttannaiah SM, Mohandas A. Comparison of 24 h recall and 3-day dietary cycle with 7-day dietary cycle as a tool for dietary assessment at community level in a rural South Indian community: A cross-sectional study. International Journal of Medical Science and Public Health. 2020 Feb; 9(2): 174-178en_US
dc.identifier.issn2277-338X
dc.identifier.issn2320-4664
dc.identifier.placeIndiaen_US
dc.identifier.urihttps://imsear.searo.who.int/handle/123456789/205608
dc.languageenen_US
dc.publisherInternational Journal of Medical Science and Public Healthen_US
dc.relation.issuenumber2en_US
dc.relation.volume9en_US
dc.source.urihttps://dx.doi.org/10.5455/ijmsph.2020.1131522122019en_US
dc.subjectDietary Assessmenten_US
dc.subjectComparisonen_US
dc.subject24 h Recallen_US
dc.subjectSeven-Day Dietary Cycleen_US
dc.subjectThree-Day Dietary Cycleen_US
dc.titleComparison of 24 h recall and 3-day dietary cycle with 7-day dietary cycle as a tool for dietary assessment at community level in a rural South Indian community: A cross-sectional studyen_US
dc.typeJournal Articleen_US
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