Antioxidant vitamin levels in sickle cell disorders.
dc.contributor.author | Ray, Debes | en_US |
dc.contributor.author | Deshmukh, Pradeep | en_US |
dc.contributor.author | Goswami, Kalyan | en_US |
dc.contributor.author | Garg, Neelam | en_US |
dc.date.accessioned | 2007-01-15 | en_US |
dc.date.accessioned | 2009-06-03T05:21:53Z | |
dc.date.available | 2007-01-15 | en_US |
dc.date.available | 2009-06-03T05:21:53Z | |
dc.date.issued | 2007-01-15 | en_US |
dc.description.abstract | BACKGROUND: Sickle cell disorder is a haemoglobinopathy prevalent in the Vidharbha region of Maharashtra, central India. With recent evidence of oxidative stress in sickle haemoglobinopathy, a possible deficiency of antioxidant vitamins was suspected. METHODS: We measured plasma vitamin E, vitamin C and beta-carotene levels in persons with heterozygous (n=80) and homozygous sickle cell state (n=20), and suitable healthy controls for these groups (n=100 and 66, respectively) in a community-based study in the villages near our institution. RESULTS: Subjects with heterozygous sickle cell trait had lower vitamin E levels than their respective controls (p < 0.05). Subjects with homozygous sickle cell disease had lower levels of all three vitamins (p < 0.05). Vitamins E and C levels showed a significant positive correlation in both forms of sickle cell disorder. CONCLUSION: Our findings suggest that there is depletion of the antioxidant vitamins, particularly in severe forms of sickle cell disorder. A trial of administration of therapeutic doses of vitamin E in this condition is warranted. | en_US |
dc.description.affiliation | Mahatma Gandhi Institute of Medical Sciences, Sevagram, Wardha 442102, Maharashtra. | en_US |
dc.identifier.citation | Ray D, Deshmukh P, Goswami K, Garg N. Antioxidant vitamin levels in sickle cell disorders. National Medical Journal of India. 2007 Jan-Feb; 20(1): 11-3 | en_US |
dc.identifier.uri | https://imsear.searo.who.int/handle/123456789/118318 | |
dc.language.iso | eng | en_US |
dc.source.uri | https://www.nmji.in | en_US |
dc.subject.mesh | Adolescent | en_US |
dc.subject.mesh | Adult | en_US |
dc.subject.mesh | Anemia, Sickle Cell --epidemiology | en_US |
dc.subject.mesh | Antioxidants --analysis | en_US |
dc.subject.mesh | Ascorbic Acid --blood | en_US |
dc.subject.mesh | Ascorbic Acid Deficiency | en_US |
dc.subject.mesh | Case-Control Studies | en_US |
dc.subject.mesh | Child | en_US |
dc.subject.mesh | Female | en_US |
dc.subject.mesh | Humans | en_US |
dc.subject.mesh | India --epidemiology | en_US |
dc.subject.mesh | Male | en_US |
dc.subject.mesh | Risk Factors | en_US |
dc.subject.mesh | Vitamin E Deficiency --blood | en_US |
dc.subject.mesh | beta Carotene --deficiency | en_US |
dc.title | Antioxidant vitamin levels in sickle cell disorders. | en_US |
dc.type | Journal Article | en_US |
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