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dc.contributor.authorKUMAR, BHARATen_US
dc.contributor.authorKHEECHI, SOURABHen_US
dc.contributor.authorSHARMA, PEEYUSH KUMARen_US
dc.date.accessioned2020-09-24T07:33:47Z
dc.date.available2020-09-24T07:33:47Z
dc.date.issued2019-10
dc.description.abstractAll the plants are having medicinal values and thus are used traditionally in many diseasesfrom ancient times. One of such useful plant is Aerva lanata commonly known as “Bhui” which is awoody, prostate or succulent, perennial herb from the Amaranthaceae family, found in open forest onmountains, slopes, disturbed ground and deserted areas(1). The plant has been screened for diuretic,antidiabetic, anti-inflammatory and hepatoprotective activity (2) (3). According to the literature referredthe pharmacognostical studies of this plant have not been reported yet, therefore the presentinvestigation is planned to study the pharmacognostical and phytochemical aspects of Aerva lanata. Inthe present research article the pharmacognostical study i.e. morphological, microscopical, chemical &chromatographic analysis of plant Aerva lanata was carried out. This study provides the standardizationparameters important for the characterization & identification of the plant. The information will beuseful for the traditional medicine practitioners & establishing literature regarding the plant.Microscopic studies shows upper epidermis is straight walled, single layered containing trichomesbelow the epidermis collenchyma cellular layers are present which can be characterized by thickcellulosic deposition. Cells contain calcium oxalate crystals (in small amount) and starch. Vascularbundles present in spongy tissues. Physiochemical analysis shows Total ash, Acid insoluble ash, Watersoluble ash, Sulphated ash values as 10.01%, 2.01%, 4.92% and 4.82% respectively. Other parameterslike Alcohol soluble extractive value, Water soluble extractive value, Loss on drying and swelling indexare found to be 20%, 24%, 8% and 6.42%. Fluorescence study and preliminary phytochemical tests arealso performed. Thin layer chromatographic studies showing presence of carbohydrates, steroids,flavonoids and tannins at Rf values of 0.88, 0.86, 0.92 and 0.86 respectively.en_US
dc.identifier.affiliationsAssistant Professor, Faculty of Pharmacy, Maulana Azad University, Village- Bujhawar, Tehsil- Luni, Jodhpur 342802, Rajasthanen_US
dc.identifier.citationKumar Bharat, Kheechi Sourabh, Sharma Peeyush Kumar. Collectionen_US
dc.identifier.citationMacroscopyen_US
dc.identifier.citationMicroscopy And Physiochemical Study Of Medicinal Plant Aerva Lanata (bhui). International Journal of Pharmaceutical Research and Bioscience (IJPRBS). 2019 Oct; 8(5): 13-38en_US
dc.identifier.issn2277-8713
dc.identifier.placeIndiaen_US
dc.identifier.urihttps://imsear.searo.who.int/handle/123456789/203795
dc.languageenen_US
dc.publisherBimonthly published online Journalen_US
dc.relation.issuenumber5en_US
dc.relation.volume8en_US
dc.source.urihttps://www.ijprbs.com/issuedocs/2019/10/IJPRBS%201481.pdfen_US
dc.subjectAerva lanataen_US
dc.subjectAsh Valueen_US
dc.subjectTLCen_US
dc.subjectMicroscopyen_US
dc.titleCollectionen_US
dc.titleMacroscopyen_US
dc.titleMicroscopy And Physiochemical Study Of Medicinal Plant Aerva Lanata (bhui)en_US
dc.typeJournal Articleen_US
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