Kshirsagar, N ATakle, M RNadkarni, P MSatoskar, R S1986-06-012009-05-271986-06-012009-05-271986-06-01Kshirsagar NA, Takle MR, Nadkarni PM, Satoskar RS. Effect of standard breakfast & lunch on sulphadimidine bioavailability. Indian Journal of Medical Research. 1986 Jun; 83(): 618-22http://imsear.searo.who.int/handle/123456789/25162engAcetylationAdultBiological AvailabilityEatingHumansKineticsMaleSulfamethazine --metabolismJournal Article