GUNASEKARA, GGS2011-02-142011-02-1419911991GUNASEKARA, GGS, Nutritional properties and consumption patterns of green leafy vegetables, Post Graduate Institute of Agriculture, University of Peradeniya UP(AGR), 1991: p.http://imsear.searo.who.int/handle/123456789/129435Dissertation: M.Phil., Post Graduate Institute of Agriculture, University of Peradeniya: UP(AGR), 1991.en-USPost Graduate Institute of Agriculture, University of Peradeniya, UP(AGR): Sri Lanka HELLIS NetworkNutritionThesis