Effect of methionine, vitamin B12 and hydrolysed glucose cycloacetoacetate on protein nutritive value of Lens esculenta (lentil).

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1965-10-01
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Nath MC, Nath N. Effect of methionine, vitamin B12 and hydrolysed glucose cycloacetoacetate on protein nutritive value of Lens esculenta (lentil). Indian Journal of Medical Research. 1965 Oct; 53(10): 1010-3
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https://imsear.searo.who.int/handle/123456789/23220
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Indian Journal of Medical Research